In food production, consistent and demonstrable top quality is an absolute must. As a partner, producer and supplier, Loryma lives up to this claim and is committed to the highest quality and safety standards. We achieve this within the Crespel & Deiters Group through the careful selection of our wheat suppliers and raw materials.
The Crespel & Deiters Group satisfies the quality, environmental and energy management requirements of the ISO 9001, ISO 50001 and ISO 14001 standards, as well as the food safety requirements of ISO 22000 (FSSC). Halal and kosher certificates are also standard.
What’s more, Loryma is not only certified according to ISO 9001, but also according to FSSC 22000. The focus of FSSC 22000 is on food safety and the quality of processes and food ingredients. This makes the quality of Loryma’s work, processes and wheat-based raw materials traceable, transparent and safe for the food-producing customer.