Crespel & Deiters production sites for wheat starches & proteins.
Crespel & Deiters is one of the leading specialists in Germany and Europe for the separation of wheat into its constituent parts of wheat starches, wheat proteins, wheat fibres and wheat extracts and their refinement to customised products. With the production of wheat-based raw materials in the Crespel & Deiters Group, with our different brands in the processing to highly functional products and with our knowledge in the field of extrusion, we work at various locations in Germany and Europe for many industries in the food, non-food and feed sector.
Quality made in Germany & Europe: The production sites in Germany and the Netherlands.
In Ibbenbüren, North Rhine-Westphalia, the Crespel & Deiters Group produces its wheat-based raw materials wheat starches, wheat proteins, wheat fibres and wheat extracts and refines them into functional products and application-oriented solutions.
Extrusion is an important part of the qualitative production process of the Crespel & Deiters Group. This important part of the work is performed within the Group at the company’s site in Helmond, the Netherlands, where proteins from various raw materials are extruded to develop and produce innovative textures for food production.