You will find that wheat is contained in many products used in daily life, as well as in industrial production, be it in the form of a binding agent, texture provider, flavour carrier or stabilizer. You will find it in food but also in technical applications and animal feed. This is due to the fact that wheat starch, wheat proteins, wheat fibres, and wheat extracts, once they have been processed into highly functional products or industry-specific solutions, have many application benefits. And this is precisely what the brands of the Crespel & Deiters Group offer. Here, high-quality wheat-based products are processed in innovative processes to create binding agents, e.g. adhesives for corrugated board, paper and technical applications as well as baked goods and dry and liquid feed for animals made from the natural raw material of wheat.
As one of the leading producers of wheat starches and wheat proteins in Europe, Crespel & Deiters offers competence and experience developed in more than 160 years of working with wheat in a wide range of industries. Whether in the food, non-food or animal feed industry – the products and solutions of Crespel & Deiters offer optimisation potential as a binding agent, in addition to stabilizing the end-consumer products of the customers from a wide range of different sectors and markets, or serve to create added value in the production.