Lory® Crumb: Potato crumb breading with crunchiness for manufacturers.
Lory® Crumb potato by the manufacturer Loryma ensures that your meat, fish, vegetarian and vegan alternatives get a nice crispy and crunchy breading. Convenience products and baked goods are optimised with Lory® Crumb potato breading. The crumbs made from potato starch are also ideal for crispy thickening of fillings. Gluten-free and vegan, Lory® Crumb potato is also widely used for breading vegetarian and vegan meat and fish alternatives.
As a manufacturer, optimise your end products with Lory® Crumb potato breading!
- Ensures crispiness
- Ensures crunchy products
- Available in various forms, sizes and colours
- Vegetarian and vegan alternatives
- Coatings for the meat industry and fish industry
- Convenience products
- Backed goods
![loryma-lory-crumb-potato-panaden-kartoffel_800x533px](https://crespeldeitersgroup.com/wp-content/uploads/loryma-lory-crumb-potato-panaden-kartoffel_800x533px.jpg)
More information for manufacturers on the Lory® Crumb potato crumbs breading:
As a manufacturer, would you like to know more about Lory® Crumb and the possibilities of potato starch-based crumbs? Then feel free to drop us a line! We will be happy to advise you according to your individual requirements.
The Lory® Crumb potato breading at a glance:
![loryma-lory-crumb-3lg1-416](https://crespeldeitersgroup.com/wp-content/uploads/loryma-lory-crumb-3lg1-416.jpg)
Lory® Crumb, Potato, Granule, Brown
Granule (2 mm)
Brown
![loryma-lory-crumb-5wg2-411](https://crespeldeitersgroup.com/wp-content/uploads/loryma-lory-crumb-5wg2-411.jpg)
Lory® Crumb, Potato, Granule, White
Granule (2 mm)
White
![loryma-lory-crumb-5yg2-419](https://crespeldeitersgroup.com/wp-content/uploads/loryma-lory-crumb-5yg2-419.jpg)
Lory® Crumb, Potato, Granule, Yellow
Granule (2 mm)
Yellow